Local Family-Owned Businesses Unite to Offer Mushroom-Based Dishes at University of Michigan Campuses, Hospitals and Greater Detroit Area
Wendy Ekua (W.E.) Da'Cruz Published on: 24/01/2025
Local, family-owned businesses are uniting to serve up mushroom-powered dishes across University of Michigan campuses, hospitals, and the Greater Detroit area—rooted in flavor, wellness, and community impact.
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